steaks, fine dining, catering, food delivery, local sourced menu, Billings, MT

APPETIZERS

BLACKENED FILLET TIPS

11

Blackened Certified Angus Beef® fillet tips with
sautéed mushrooms and artichoke hearts.

BACON WRAPPED DATES

9

Dates stuffed with pepperjack cheese and wrapped in candied bacon.

STACKED AHI NACHOS

15

Wonton chips topped with avocado, green tomato
pico, pickled ginger, habanero masago and drizzled
with a sweet soy reduction.

WASABI DEVILED EGGS

6.50

Four Deviled eggs with just a hint of wasabi, topped with candied bacon.

BILLINGS BEST BITE

8.50

Grilled ciabatta with smoked flank steak, blue cheese, bacon date jam.

BOURBON CHICKEN QUESADILLA

11

Layers of slow cooked bourbon chicken, red peppers, onion, corn salsa and cheese in a grilled flour tortilla. Served with our own pepper relish and poblano creme.

VOODOO DRUMS

7.50

Four Smoked and fried chicken drums in
tropical habanero sauce.
Also available in BBQ and Buffalo sauce.

FRIED GREEN TOMATOES

11

Panko breaded green tomatoes with creamy goat cheese, honey, pepper flake and fresh chives.

FRIED ARTICHOKES AND MUSHROOMS

8

Breaded artichoke hearts and mushrooms with
creamy garlic aioli.

TRUFFLE FRIES

8

Crispy fries with truffle, salt and parmesan.

BRAISED PEAR CROSTINI

6

Crostini with buttery braised pear, goat cheese, honey and herbs.

WHISKEY GLAZED MEATBALLS AND BRUSSELS

7

Two whiskey glazed house meatballs with crispy fried brussels sprouts.

"HOPPIN" BRISKET NACHOS

13

Crispy tortilla chips smothered in house made
Montana IPA Hopped Beer Nacho Cheese, smoked
brisket, corn salsa and pepper relish.

FRIED MOZZARELLA

8

Breaded fresh mozzarella with rustic marinara
dipping sauce.

STUFFED MUSHROOMS

8.50

Four Mushrooms stuffed with cheese,
sausage and herbs.

5 STAR FRIES

9

Fries stacked with cheese, bacon, green onions and sour cream.

SALADS

CU-SABI STEAK SALAD

13

Fresh greens topped with cucumber, blue cheese
crumbles, Certified Angus Beef® flank steak, rice
noodles, green onions and creamy
cucumber wasabi dressing.

CAPRESE SALAD

Classic 7
Fried Green Tomatoes 8

Fresh mozzarella, tomatoes, fresh basil pesto and balsamic glaze.

ALL THE JUNK SALAD

13

Our Stacked version of the Cobb salad.

FIESTA SALAD

Smoked Certified Angus Beef® Steak ~ 13
Chicken ~ 12

Fresh greens, cheese, tomatoes, onions, lime tortilla strips and cilantro sauce.

GARDEN SALAD

Small 5 | Large 8

Fresh mixed greens, onions, tomatoes, cucumber and croutons.

SMOKED SALMON SALAD

12

Fresh greens topped with angel hair cabbage, house smoked salmon, corn salsa, queso fresco and served with olive oil and fresh lemon wedges.

STACKED WEDGE

7

Fresh crisp iceberg, blue cheese, onions, tomatoes, bacon and balsamic glaze.

BUFFALO CHICKEN SALAD

12

Spicy grilled chicken, fresh greens, blue cheese, tomatoes and onions.

ORANGE GINGER SALAD

Grilled Chicken. 12
Grilled Ahi. 15

Fresh greens, cabbage, mandarin oranges, pickled
ginger, rice noodles and toasted sesame dressing.

SOUP

Cup 4 | Bowl 6

2 Daily Soups - Ask about today's selections.

Stacked Recommendations
*Consuming raw or undercooked beef, seafood, poultry and eggs may increase
your risk of foodborne illness.

Dinner Menu Served Daily From 5 P.M. to 10:30 P.M.

*BULL AND BOAR

Add our gourmet Salt Flight for an amazing steak experience. 4

Includes Truffle Salt, Black Smoked Sea Salt, Red Hawaiian Salt and Compound Butter.
Includes Chef's choice vegetables and your choice of crispy parmesan fries, garlic mashed, baked smoked cheddar mash or wild rice.
Blacken your steak or chop for 2.

TRIPLE "B" AMERICAN KOBE

32

8 oz. American Kobe topped with creamy blue cheese, thick smokey bacon and balsamic glaze served with our garlic mashed potatoes and vegetable of the day.

GARLIC CERTIFIED ANGUS BEEF® STEAK

Kobe Sirloin 29 | Ribeye 37

Your favorite cut rubbed with our special garlic blend and topped with roasted garlic cloves.

CERTIFIED ANGUS BEEF® RIBEYE

36

A 14 oz. cut grilled to your preference with a peppery blend of spices.

Espresso Rubbed Steak

Kobe 29 | Ribeye 37

Your choice of our Certified Angus Beef® Ribeye or American Kobe rubbed in our own Stacked Espresso Rub and cooked to your delight.

BACON WRAPPED MEATLOAF

19

Our special Stacked Meatloaf, wrapped in premium bacon and served up with mashed potatoes, mushroom gravy and vegetables.

PEPPERY GRILLED CHOP

22

10 oz. porterhouse pork chop with a peppery rub.

STACKED CHOP

22

Grilled and topped with roasted jalapeno and blackberry compote.

SRIRACHA & BOURBON CHOP

22

Our grilled 10 oz. chop with a tangy sriracha and bourbon glaze.

*FIN AND FEATHER

FRESH SMOKED SALMON

Regular - 21
Whiskey Glazed - 22

Lightly Seasoned and Smoked Fresh Daily.

CAJUN SHRIMP AND GRITS

20

Sautéed Cajun shrimp and Andouille sausage with cheesy polenta grits topped with green tomato ragu.

AHI STACKED POKE

23

Cucumber, quinoa, kimchi and guacamole topped with sesame crusted Ahi tuna and drizzled with a sweet soy reduction.

SMOKED BACON GNOCCHI

20

Tender potato gnocchi, garlic crImini mushrooms and thick smoky bacon chunks surrounded in a light creamy parmesan sauce.

MONTANA CHICKEN SCALOPPINE

22

Parmesan breaded chicken cutlets over smoked horseradish cheddar mashed potatoes with bacon,
mushrooms and artichokes in a Gouda cream sauce.

PAN SEARED PESTO SALMON

23

Pan seared salmon over bacon and cremini wild rice risotto with house made fresh pesto and balsamic glaze.

*BURGERS

100% Certified Angus Beef® ground chuck on a grilled torta bun with crispy fries.
Add Bacon ~ 3 Add Cheese ~ 1 *Gluten Free Bun Add 2*
Make any Burger a double for only 4 more or Vegetarian with the Amazing Beyond Burger for 3.

5 STAR STACK

9.50

Lettuce, tomato, onion and pickles.

GET-A-ROOM BURGER

13

Provolone, grilled portabella and balsamic beef gravy.

THE HOWITZER

30

Full pound of Certified Angus Beef® ground triple
pepper jack cheese, bacon, smoked brisket, polish
sausage, pickles, onions, onion ring shreds and
topped with Jim Beam Whiskey Sauce! This is the "Big Gun" surrounded by a moat of fries.

BEST BITE BURGER

15

1/3 lb. burger with creamy goat cheese, bacon jam,
pepperjack cheese, sriracha bourbon sauce, tomatoes, pickles and lettuce.

MAKE-IT-BACON

14

5 Star Stack with 2 layers of bacon and cheese.

ZOOM BURGER

15

Award winning burger named after our own Zoo Montana. Fried green tomatoes, goat cheese, honey, sharp cheddar, espresso crusted burger and topped with our own blackberry roasted jalapeno sauce.

THE WESTERN

12

Zesty BBQ sauce, cheddar cheese, thick bacon and
B&B pickles.

THE KILTED BURGER

14

Pepperjack, caramelized sauerkraut, onions and Certified Angus Beef® pastrami with spicy mustard on grilled marble rye.

STACKED MELT

10

Grilled onions and cheddar cheese on grilled sourdough.

SANDWICHES

Served with crispy fries.
Add Bacon ~ 3 | Add Cheese ~ 1 | *Gluten Free Buns Add 2*

MONTANA "MAD-HAM"

14

Our Stacked knife and fork spin on the classic croque madam. Grilled sourdough with layers of béchamel, swiss, grilled ham, mozzarella and topped with a soft fried egg.

BUFFALO CHICKEN

9.50

Grilled buffalo chicken, creamy bleu cheese, onions,
lettuce and tomato on a grilled torta bun.

CAJUN SANDWICH

Steak 13 | Chicken 11

Smoked cajun Certified Angus Beef® steak or
chicken breast, pepperjack, roasted red pepper,
grilled onions and mayo.

PEPPERED POLISH

9

Grilled sausage, onions and peppers with sauerkraut, jalapenos and spicy mustard on a grilled sourdough hoagie.

ROASTED TURKEY CLUB

9

House roasted turkey, cheddar, bacon, tomato, lettuce and fresh guacamole on a grilled torta bun.

THE DIP

12.50

Smoked Certified Angus Beef® steak, provolone cheese and warm au jus on a sourdough hoagie.

GHC STACK

8

Grilled cheddar stacked high with grilled ham.

BRISKET MELT

12

Smoked brisket with zesty BBQ sauce and melted
cheddar with onions and B&B pickles on grilled sourdough.

PASTRAMI STACK

10

Loaded with Certified Angus Beef® pastrami, caramelized onion and sauerkraut with spicy mustard on grilled marble rye.

"THAT" CHICKEN SANDWICH

13

Open faced parmesan breaded chicken sandwich over crispy fries, topped with creamy alfredo and cheddar cheese.

CAPRESE GRILLED CHEESE

12

Fresh mozzarella, fresh tomatoes, fresh basil pesto,
balsamic glaze and bacon on grilled sourdough.

BACON MAC GRILLED CHEESE

12

Our creamy house mac & cheese with thick bacon
slices sandwiched between cheddar grilled
sourdough.

TACOS

FISH TACOS

10

Blackened salmon, corn salsa, cabbage, cilantro,
tomatoes, creamy cilantro sauce, queso fresco.

CU-SABI TACOS

Sautéed Shrimp - 11
Grilled Ahi - 14

A blend of cabbage, lettuce, corn salsa, tomato queso fresco and creamy cucumber wasabi sauce with your choice of Sautéed Shrimp or Grilled Ahi

ASADA TACOS

Steak - 10
Chicken - 9

Smoked Certified Angus Beef® steak or grilled chicken, corn salsa, cabbage, tomatoes, creamy cilantro sauce and queso fresco.

BUFFALO CHICKEN TACOS

9

Spicy buffalo chicken, with fresh greens, tomato, onions, blue cheese crumbles and creamy ranch dressing.

Stacked Recommendations
*Consuming raw or undercooked beef, seafood, poultry and eggs may increase
your risk of foodborne illness.